The dining room offers a relaxed, casual ambience as close to the saloon bar as possible with a new addition of draught beer available with rustic style tables which are perfect to be shared among smaller parties.
Our dining room has a capacity of 25-30 guests depending on the type of occasion. When hiring the room, we charge £1000 monday-thursday (plus 12.5% service charge) which increases to £1500 on friday, saturday and sunday (plus 12.5% service charge).
All types of occasions are catered for and welcome – if you’re interested, please contact us and we’ll send you a menu, wine list and an invite for you to look around the venue.
The dining room is also available for private hire daily from 12 pm (lunch & dinner).
In the christmas season, the dining room is also available for lunchtime bookings daily with the proviso being that all bookings vacate the room by 5:30 pm
We require an advance booking deposit of £250 which will then be deducted from the final bill on the night.
Contact: Fernando Passos (head chef)
Tel: 0207 221 0021